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If you’re from the east coast, the idea of a tomato-based chowder might flummox you for a minute,...
Rice is a filling base for a salad that soaks up a delicious dressing to make a flavorful meal. You can...
Not only do these make a fantastic option for the gluten-free eater in your house, these stuffed mushrooms...
A great salad to bring to your next summertime picnic, this colorful dish is also a wonderful way to...
Wonderfully spiced chickpeas are complemented by the natural sweetness of dates and served over a fluffy...
The trick to making a good curry is to layer and time the cooking of ingredients to make sure that the...
Delicious and nutritious. Who could ask for more? This Cajun-spiced salmon sandwich is cooled by creamy...
Peppers are a fundamental ingredient in Eastern European cuisine. The herbs and sweet spices that flavor...
Perfect for a warm summer’s evening, hummus and pistachios add protein to this spicy, smooth salad....
Potato chips are good, and sweet potato chips are better. Made at home, where you can control the salt,...
Traditional pea soup is made from dried peas, which impart a more yellow color to the dish. This version...
Marinating is a brilliant way to add flavor to any protein, but it’s especially magical with the sponge-like...
These spinach squares are pareve, containing neither meat nor dairy, and are often served as an appetizer...
Quick, easy and delicious. Store-bought trail mix is often heavier on the sugar than you’d expect. The...
This salad is filling enough to be your main entree. If you replace the chicken broth with vegetable...
Black rice, like brown rice, has a long cooking time. With the pink of the grapefruit and green avocado,...
Spice up stir-fry night with this great recipe! Smoky sesame oil and tart rice wine mingle with ginger,...
Fresh chestnuts are a treat only available during the winter holiday season in most regions, but canned...
Sweet peanuts and coconut pair with hot pepper and tangy lime for a delectable grilling option. Serve...
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