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Rich as frosting, this is a spread best savored as a treat in small servings. While similar to Nutella,...
Note that this recipe calls for fresh yeast. If you can’t get fresh yeast, you can modify the recipe...
The flavor from fresh spices and vegetables creates a soup that needs no salt to be utterly delicious....
Whether you’re looking for a meat-free alternative to Italian meatballs or something new and delicious...
Ratatouille freezes well, and most would agree that it’s even better as leftovers than it is fresh....
Kids will love this homemade snack bar and you can send it with them to school, confident that the fiber,...
Developed to work with the resources available to a public school lunch program and specially designed...
Who doesn’t love banana bread? It’s a cozy favorite for packing in lunches or enjoying on a cold weekend...
Seitan, sometimes known as “mock duck” or “wheat meat” is a high-protein vegan dish that resembles meat...
This variation on a classic dish from the Middle East uses caramelized onion in place of deep-fried onions...
Many granolas are packed with sugar and fat, but this lightly sweetened, high-protein variety is a treat...
If your family loves their chicken soup with noodles, cook up a pan of whole-wheat pasta and store it...
By massaging the kale with part of the oil, you can tenderize the leaves and draw out a wonderful flavor....
If you’re looking for vegan comfort food, look no further. These fried patties, cooked in a small...
Lightly sweet and delightfully nutty, these pancakes will fill you up and keep you there. Remember that...
The simple dressing on this salad complements almost any combination of vegetables and even suits many...
High in protein, low in sugar and bursting with flavor, these cookies are worth adding to your dessert...
These delightfully spiced tacos make an excellent vegetarian addition to the table whether your family...
Don’t be intimidated by homemade pasta—it can be a fun meal to make as a family. Sauce this sweet...
Serve this easy curry over brown rice. If you’re not a fan of spice, make sure to remove the seeds...
Keeping the sodium level in this recipe for savory snack bars low is dependent on choosing unsalted almonds....
