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Yeasted waffles require a little forethought, but they’re simple to make and the gorgeous bready flavor...
If you use gluten-free oats, these bars can be completely gluten-free. If you don’t already have the...
There are two tricks to great vegan sour cream. First: if you’re intending to eat vegan regularly, consider...
Don’t feel like you have to go out and buy all these different vegetables. This cooking technique is...
Hummus masabacha is, at its heart, just hummus with some whole chickpeas in it. The trick to really fantastic...
These easy chicken thighs are stuffed with flavor. Though canned artichoke hearts and sun-dried tomatoes...
If you like a good alfredo, you’ll love this easy and delicious recipe, perfect for a busy weeknight....
Fish can be great for you, but if you’re looking for the best fish for sustainability and minimizing...
This filling pasta dish comes together in the time it takes to boil spaghetti, and it’s a treat your...
The spinach in these muffins is not enough to give the muffins a vegetable flavor, but it does impart...
There’s no actual tea in this smoothie, but the warm spices will fill your senses like a good cup of...
Fish tacos are delicious, but if we’re being honest, dealing with the finger food isn’t always appealing....
If you have not gotten on board the no-knead bread train yet, hop aboard, Cassidy. It’s gorgeous. Crackly,...
This dinner is quick and easy and scrumptious. Roasting gnocchi gives it a nice crispy exterior that...
Cauliflower “steaks” are delicate, so leave the stem intact to help them hang together and handle gently...
This pumpkin-packed variation on the popular blender waffles is a perfect fall brunch. Top with a little...
You can use frozen or fresh cherries interchangeably in this recipe. If you want the chocolate to hold...
There’s no candy or corn in this tasty fruit and yogurt parfait, but it packs a great flavor. Don’t feel...
The red onion jam used to top the fritters in this recipe is a delightful condiment for many things,...
If you’re baking or roasting veggies for another dish, throw your sweet potatoes in at the same time...
