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Brown Rice Pilaf With Asparagus & Mushrooms
Brown rice improves the nutrition of a classic pilaf while adding a lovely nuttiness to the flavor which...
Chickpea Pasta Salad With Oranges
Bright citrus brings a refreshing flavor to this less traditional pasta salad. Chickpeas hold up nicely...
Tuscan Salad With Feta Vinaigrette
Feta can add a lot of salty flavor, making it a great ingredient to include in a salad dressing. If you...
Couscous & Fruit Salad
Fresh berries and nectarines are available in the summer, making this a seasonal salad for most of us....
Expert Chef Holiday-everyday Punch
Canned tart cherries are generally found in the canned fruit section at your grocery store. As they’re...
Portuguese Sausage And Black Bean Soup
This soup can be made up to three days in advance; in fact, its flavor matures after a night in the fridge....
Apricot Studded Pilaf With Mushrooms
This fragrant brown rice pilaf is an elegant whole grain dish that can be a hearty light vegan or vegetarian...
Asian Snow Peas
This simple stir-fry is a perfect accompaniment to any fish, tofu, chicken, or pork. Serve hot over brown...
Autumn Vegetable Succotash
This easy cooked variation on succotash is a lovely, light addition to any meal. Sage gives it the flavor...
Tomato & Avocado Salsa
An exquisite salsa that you will fall in love with every time. Serve it with whole grain tortilla chips...
Spiced Sweet Potato Fries
15 min
Strawberry Mint Spritzer
10 min
Collard Greens
5 min
Guiding Stars Sesame Noodles
10 min
Rosemary Pasta
10 min
Spring Rolls
30 min
Farmer’s Market Vegetable, Beef & Brown Rice Bowl
30 min
Guiding Stars Mojo Beef Kabobs
20 min
Apple Cinnamon Cobbler
20 min
Apple Glazed Sweet Potatoes
10 min
Orchard Beef Stew
20 min
Green Beans With Sunflower Seeds
15 min