Perfect for a holiday or any day, this rich stuffing makes a delightful stand alone dish or replacement for stuffing in any traditional setting. Keep in mind when you buy this that chestnuts are extremely perishable, so purchase them as close as possible to the date you intent to use them.
Pair the sweetness of roasted beets with tart lemon and tangy goat cheese for a delightful fall salad. Serve with your favorite lean meat dish and a whole grain roll for a balanced meal you can relish.
Layered like a casserole, this Mexican-inspired casserole will stun your taste buds by pairing the richly caramelized flavor of roasted sweet potatoes with the spice of fresh salsa and just a touch of melted cheese.
Aloo gobi is a simple Indian dish that will warm your table with an excellent combination of spices and vegetables. If you’re looking for ways to add more vegetarian meals to your table this is a wonderful, inexpensive way to do it.
The trick to a good, tender kale salad is first to select the smaller bunches, which have young leaves, and second to bruise the leaves slightly as you chop them. Dress this salad immediately before you serve it for the best flavor.
Rooibos tea, or African Red Bush tea, is a caffeine-free source of energy and flavor. Combined with high-antioxidant fruits and protein-rich tofu, this smoothie will pick you up and keep you going.
This Indian-inspired dessert is simple and sweet. Perfect for wowing the guests at your next celebration, this spicy-sweet confection is as lovely as it is flavorful. Look for green cardamom pods at your local Indian grocer.
