…tomatoes, spinach High water content vegetables such as romaine lettuce, celery, cucumbers Starchy vegetables such as corn, green peas, potatoes High protein vegetables such as dried beans and peas (pinto,…
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Pakoras are batter-coated fried vegetables. Serve them with brown rice and your favorite low-sugar chutney to make a simple vegetarian meal. These pakoras are made with chickpea flour, which is…
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Roasting brings out the sweetness and mellows the flavors of the vegetables….
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Add your favorite vegetables for a delicious soup! If the broth is too thick for your preferences, you can water it down with either water or your favorite low-sodium broth….
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This dish is a wonderful demonstration of how little seasoning food requires when you start with a balance of flavorful vegetables….
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Photo by drobotdean on freepik. Did you ever consider how nutrition affected your brain when you were younger? I didn’t think so! But does this sound familiar to you? You…
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…pizza sauce. Use a low fat cheese. Load up your pizza with vegetables like spinach, olives, mushrooms, onions, peppers etc. You can easily get a whole vegetable serving on a…
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As I started preparing the Powerpoint slides for a school nutrition webinar that Guiding Stars registered dietitian, Allison Stowell, and I recently presented, I started looking through my photo and…
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