Serve these luscious sprouts as a side to your favorite dishes or eat them as a snack all on their own. Miso and rice wine vinegar bring a touch of Asian flavor to a simple mustard that pairs beautifully with perfectly browned sprouts.
Ingredients
- 20 – 24 Brussels sprouts, trimmed and halved
- 2 Tbsp. olive oil, divided
- ¼ tsp. salt
- 4 slices vegetarian bacon, cooked and crumbled
- ¼ tsp. freshly ground black pepper
- 1 Tbsp. dijon mustard
- 3 Tbsp. rice wine vinegar
- 3 Tbsp. white miso
Directions
- Toss sprouts with half of olive oil.
- Warm remaining oil in a large skillet. Place the sprouts cut side down in the pan in a single layer. Season with salt and cover.
- Cook sprouts, working in batches, until tender and lightly caramelized. Sprinkle with crumbled bacon.
- Whisk remaining ingredients together and serve with hot sprouts.
Nutrition Facts
4 servings per container
Serving Size 141 g
| Amount per serving | ||
|---|---|---|
| Calories | 150 | |
| % Daily Value* | ||
| Total Fat 8g | 10% | |
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | ||
| Polyunsaturated Fat 1g | ||
| Monounsaturated Fat 5g | ||
| Cholesterol 0mg | 0% | |
| Sodium 805mg | 35% | |
| Total Carbohydrate 15g | 5% | |
| Dietary Fiber 6.5g | 21% | |
| Total Sugars 5g | ||
| Includes 0g Added Sugars | 0% | |
| Sugar Alcohol 0g | ||
| Other Carbohydrate 4g | ||
| Protein 9g | ||
| Vitamin D 0mcg | 0% | |
| Calcium 44.8mg | 4% | |
| Iron 2.6mg | 15% | |
| Potassium 420mg | 8% | |
| Vitamin A 35.9mcg | 4% | |
| Vitamin C 80.9mg | 90% | |
| Vitamin E 1.8mg | 15% | |
| Vitamin K 172.5mcg | 140% | |
| Thiamin 0.2mg | 15% | |
| Riboflavin 0.2mg | 15% | |
| Niacin 1.4mg | 6% | |
| Vitamin B6 0.2mg | 10% | |
| Folate 58mcg | 15% | |
| Vitamin B12 0mcg | 0% | |
| Biotin 0mcg | 0% | |
| Chloride 0mg | 0% | |
| Pantothenate 0.3mg | 0% | |
| Phosphorus 65.9mg | 6% | |
| Iodine 0mcg | 0% | |
| Magnesium 22.1mg | 6% | |
| Zinc 0.4mg | 0% | |
| Selenium 1.5mcg | 4% | |
| Copper 0.1mg | 10% | |
| Manganese 0.3mg | 15% | |
| Chromium 0mcg | 0% | |
| Molybdenum 4.8mcg | 10% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Brussels Sprouts, White Miso (cultured White Rice, Organically Grown Whole Soybeans, Water, Sea Salt), Rice Wine Vinegar, Vegetarian Bacon (water, Soy Protein, Isolate, Vital Wheat Gluten, Soybean Oil, Soy Protein Concentrate, Textured Wheat Gluten, Less Than 2% Of: Salt, Sugar, Carrageenan, Natural Flavor, Autolyzed Yeast Extract, Natural Smoke Flavor, Spices, Fermented Rice Flour, Oleoresin Paprika (color), Potassium Chloride), Olive Oil, Dijon Mustard (water, Mustard Seed, Mustard Flour, Vinegar, Salt, White Wine, Citric Acid, Tumeric, Spices), Salt, Black Pepper.
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