Ingredients
- 12 sweet piquante peppers
- 1/2 c. arugula
- 1/2 c. Lemon Hummus
- 2 T. chopped walnuts
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Instructions
- Stuff each pepper with arugula and hummus. Top with chopped nuts and serve.
Whether you’re looking for an easy snack or simple appetizers for a gathering, these little bites will charm you. Perky lemon hummus plays against the sweet pickled peppers, a delightful combo that is balanced with the earthy, nutty flavors of arugula and walnut. The peppers are available at the olive bar of most grocery stores.
Tip: Screenshot this list for easy reference while shopping
| Total Fat 7.3g | 9% |
| Saturated Fat 1.4g | 8% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 38.4mg | 2% |
| Total Carbohydrate 21.6g | 8% |
| Dietary Fiber 1.52g | 7% |
| Total Sugars 13g | |
| Includes 6g Added Sugars | 12% |
| Protein 2g | |
| Vitamin D 0mcg | 0% |
| Calcium 96.1mg | 8% |
| Iron 0.7mg | 6% |
| Potassium 191.5mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.