Ingredients
- 2 cups 1% milk
- 1 mango, chopped
- 1 banana
- 2 ice cubes
Tip: Screenshot this list for easy reference while shopping
Instructions
- Process all ingredients in blender or food processor until creamy. Serve immediately.
To turn a shake into a thick, creamy smoothie, chop the fruit and freeze solid before blending and skip the ice. As a time saver, you can also buy frozen mango chunks. One fresh, large mango yields approximately 2 cups of chopped fruit.
Tip: Screenshot this list for easy reference while shopping
| Total Fat 1.6g | 2% |
| Saturated Fat 0.9g | 5% |
| Trans Fat 0g | |
| Cholesterol 6.1mg | 2% |
| Sodium 55.1mg | 2% |
| Total Carbohydrate 25.4g | 9% |
| Dietary Fiber 2.09g | 7% |
| Total Sugars 21g | |
| Includes 0g Added Sugars | 0% |
| Protein 5.1g | |
| Vitamin D 1.5mcg | 6% |
| Calcium 163.5mg | 15% |
| Iron 0.3mg | 0% |
| Potassium 429.8mg | 10% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.