This simple dish cooks up quickly for an easy weeknight vegetarian meal. Gnocchi can be found either with the fresh pasta, with dried pasta, or in the freezer section of your grocery store.
Ingredients
- 4 Tbsp. olive oil, divided
- 4 oz. mushrooms, quartered
- ¼ tsp. salt
- ¼ tsp. pepper
- 2 cloves garlic, minced
- ½ cup dry white wine
- 8 oz. gnocchi
- ½ cup fresh basil, chopped
- 3 Tbsp. lemon juice
Directions
- Heat half of the oil in a large frying pan over medium heat. Add the mushrooms to the pan. Season with salt and pepper and cook until softened (4-5 minutes).
- Stir in the garlic and cook until fragrant (1 minute).
- Pour in the wine and cook until the wine is reduced by half.
- Gently stir in the remaining oil, gnocchi, basil, and lemon juice. Cook until gnocchi is heated through and lightly browned (5 minutes).
Nutrition Facts
2 servings per container
Serving Size 293 g
| Amount per serving | ||
|---|---|---|
| Calories | 475 | |
| % Daily Value* | ||
| Total Fat 27.5g | 35% | |
| Saturated Fat 4g | 20% | |
| Trans Fat 0g | ||
| Polyunsaturated Fat 3g | ||
| Monounsaturated Fat 19.5g | ||
| Cholesterol 0mg | 0% | |
| Sodium 885mg | 38% | |
| Total Carbohydrate 44g | 16% | |
| Dietary Fiber 3g | 11% | |
| Total Sugars 2g | ||
| Includes 0g Added Sugars | 0% | |
| Sugar Alcohol 0g | ||
| Other Carbohydrate 3g | ||
| Protein 5g | ||
| Vitamin D 0.1mcg | 0% | |
| Calcium 58.9mg | 4% | |
| Iron 1.4mg | 6% | |
| Potassium 295mg | 6% | |
| Vitamin A 28.1mcg | 4% | |
| Vitamin C 12.9mg | 15% | |
| Vitamin E 4mg | 25% | |
| Vitamin K 61mcg | 50% | |
| Thiamin 0.1mg | 8% | |
| Riboflavin 0.3mg | 25% | |
| Niacin 2.7mg | 20% | |
| Vitamin B6 0.2mg | 10% | |
| Folate 22.2mcg | 6% | |
| Vitamin B12 0mcg | 0% | |
| Biotin 9.1mcg | 30% | |
| Chloride 38mg | 2% | |
| Pantothenate 1mg | 20% | |
| Phosphorus 72.2mg | 6% | |
| Iodine 1.7mcg | 2% | |
| Magnesium 20.4mg | 4% | |
| Zinc 0.5mg | 10% | |
| Selenium 5.8mcg | 10% | |
| Copper 0.2mg | 20% | |
| Manganese 0.3mg | 15% | |
| Chromium 0.1mcg | 0% | |
| Molybdenum 2.8mcg | 6% | |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Potato Gnocchi (mashed Potatoes (water, Dehydrated Potato Flake (potatoes, Emulsifier: Mono And Diglycerides Of Fatty Acid, Natural Flavors), Wheat Flour, Potato Starch, Rice Flour, Salt, Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate, Spices), White Wine, Mushrooms, Olive Oil, Lemon Juice, Basil, Garlic, Salt, Black Pepper.
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