Wishing for November in the middle of grilling season? Try Thanksgiving in a burger, paired with a whole wheat roll.
Ingredients
- ¼ cup + 2 Tbsp. whole-wheat couscous
- ½ cup boiling water
- 2 Tbsp. olive oil
- 1 onion, finely chopped
- 1 stalk celery, minced
- 1 Tbsp. chopped fresh thyme
- 1½ tsp. chopped fresh sage
- ½ tsp. salt
- ½ tsp. pepper
- ¼ cup dried cranberries, finely chopped
- 1 lb. 93% lean ground turkey
Directions
- Combine couscous with boiling water, cover, and let sit until soft (5 minutes).
- Heat oil in a large skillet over medium heat. Add onion and cook, stirring, for 1 minute. Add celery and cook, stirring, until softened (2-3 minutes). Add thyme, sage, salt, and pepper. Cook until fragrant (20-30 seconds).
- Transfer the onion mixture to the bowl with the couscous and stir in cranberries. Let cool until safe to handle (5 minutes). Mix with turkey and form into 6 patties.
- Preheat a grill to medium high. Add the patties, reduce heat to medium, and cook for 4 minutes. Turn and cook until reaching a minimum internal temperature of 165ºF (6-8 minutes).
Nutrition Facts
6 servings per container
Serving Size 142 g
Amount per serving | ||
---|---|---|
Calories | 220 | |
% Daily Value* | ||
Total Fat 10g | 13% | |
Saturated Fat 2.5g | 13% | |
Trans Fat 0g | ||
Polyunsaturated Fat 2g | ||
Monounsaturated Fat 5g | ||
Cholesterol 50mg | 17% | |
Sodium 255mg | 11% | |
Total Carbohydrate 15g | 5% | |
Dietary Fiber 1.5g | 4% | |
Total Sugars 5g | ||
Includes 3g Added Sugars | 6% | |
Sugar Alcohol 0g | ||
Other Carbohydrate 1g | ||
Protein 17g | ||
Vitamin D 0mcg | 0% | |
Calcium 25.7mg | 2% | |
Iron 1.4mg | 6% | |
Potassium 285mg | 6% | |
Vitamin A 3mcg | 0% | |
Vitamin C 2.3mg | 2% | |
Vitamin E 1.1mg | 6% | |
Vitamin K 10mcg | 8% | |
Thiamin 0.1mg | 8% | |
Riboflavin 0.1mg | 8% | |
Niacin 7mg | 45% | |
Vitamin B6 0.4mg | 25% | |
Folate 15.3mcg | 4% | |
Vitamin B12 0.3mcg | 15% | |
Biotin 2.3mcg | 6% | |
Chloride 4.6mg | 0% | |
Pantothenate 0.8mg | 20% | |
Phosphorus 167.3mg | 15% | |
Iodine 0.4mcg | 0% | |
Magnesium 27.3mg | 6% | |
Zinc 1.9mg | 20% | |
Selenium 19.3mcg | 35% | |
Copper 0.1mg | 10% | |
Manganese 0.2mg | 8% | |
Chromium 0.1mcg | 0% | |
Molybdenum 6.3mcg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
93% Ground Turkey, Water, Onion, Whole Wheat Couscous (whole Wheat Flour), Celery, Sweetened Dried Cranberries (cranberries, Sugar, Sunflower Oil (adds A Trivial Amount Of Fat)), Olive Oil, Salt, Thyme, Black Pepper, Sage.
Latest from Our Blog
Vacation Rental Cooking (And Not Cooking)
Eating out vs. vacation rental cooking—what's the best balance? Our tips can help you eat healthy, save money, and enjoy your time away.