Nutritional analysis per serving:
Calories
230;
Total Fat
15.5g (21% Daily Value);
Saturated Fat
4.5g (23% DV);
Trans Fat
0g;
Cholesterol
286mg (95% DV);
Sodium
320mg (14% DV);
Total Carbohydrate
8g (3% DV);
Dietary Fiber
1g (4% DV);
Total Sugars
5g;
Includes 0g Added Sugars (0% DV);
Protein
15g;
Vitamin D 10% DV;
Calcium 15% DV;
Iron 10% DV;
Potassium 8% DV;
Biotin 80% DV; Selenium 60% DV; Riboflavin 50% DV.
Recipe by Guiding Stars at https://staging.guidingstars.com/recipes/mushroom-egg-cups/
© 2024 Guiding Stars Licensing Company. All rights reserved. US Patent Nos. 7,974,881; 8,626,796